We have had many calls from people who have taken classes at the International School of Pizza in San Francisco, CA. Now that they are understand the craft of the Pizzaiolo, they want to use the right tools.
This is one of Tony Gemignani's favorites. If you have the opportunity to eat at Tony's, there's a good chance you will find him turning pizzas with this 47-inch Pallino.
Dimensions: Round perforated Head: 8", Handle Length 47", Weight 1.5 lbs. Replacement handles are available HERE.