We get a lot of requests from our customers for a mobile peel stand. When there is not a convenient place to hang a peel rack or a tool rack for your tools, this little gem is the answer.
We have fully tested it and we LOVE IT. Great for wood and metal peels.
Measures: 15.5" high by 16" wide. The footing is 6.5" back to front. This holders supports up to a 14" peels.
Made of stainless steel, this rack is very sturdy. It has a hole in it's support floor with a secured rubber base. This allows peels with rounded heads to rest in a protected cushion and does not dull or bend the edge.
Assembly required. Made in Italy
With a 51-inch handle and 27.5 inches of natural bristle to accommodate, you can quickly dust your hearth deck clean of corn meal, semolina, fallen toppings... anything to make the deck debris-free for the next pizza, bagels or bread.
Not advised for sweeping coals, or hot cinders... but the perfect tool for the baker and pizzaiola who wants to keep their cooking/baking surface clean for the next batch.
The 51" wooden handle is very sturdy and constructed from one solid piece of wood. Approximately half-way down the handle starts the 27.5-inch natural tampico brush head.
Made in the USA.
Did you see that?
This is one of those times where you say… "Why didn't I think of that?"
With a little practice, you'll have your can emptied in under 5 seconds.
Ideal solution for thick and viscous items like sauces, pastes, puddings and pie fillings, etc.
Made in America.
We use this to retrieve pizza, bread, and the occasional "hot" pan from the oven.
Our aluminum pizza peel blade is made of 14 gauge 1.6mm hard aluminum. The blade is riveted with three aluminum ferrules that permanently attach the hardwood handle.
You can see this peel demonstrated in our "Peels 101" video, located on our FG Instructional Videos page.
An FGpizza special item! Same vacuum as item #5000, and more!. This vacuum is equipped with a 3-foot metal nozzle to reach the back of your woodfired oven. It is perfect for the oven owner who wants to vacuum the ash out of the oven cavity.
Ships in 2 boxes and made in America.
We've had some of our customers with woodfired ovens request a vacuum for their oven - and we have found the one that works. This vacuum was specifically designed to remove ashes from your hearth. WARM OR COLD!
Using a 5' long, fire-resistant hose and a specially designed filtering system for ash, the Ash Vac solves the problem of removing ash from wood burning ovens safely and effectively.
The Cheetah II uses a filter system consisting of two filters. The first filter is flame retardant for precautionary reasons. The second filter traps sub-micron particles (ash) and has a special snap spring assembly allowing for easier cleaning. The Ash-Vac features a 5' flame-resistant hose, 3-gallon capacity container, and a powerful 6-amp motor. Comes with a one year warranty and includes one set of filters. This unit is 20" high, has a 1-1/4" diameter hose opening, and holds up to 3 gallons of ash.
We have replacement OUTER FILTERS and OUTER/INNER packages
Only available to ship in US (48 Contiguous States)
Made in America
Used for more than just scraping dough up from the dough box or counter; this is one of the bakers most useful tools.
Use it for: Scraping/picking up dough balls, dividing dough, cutting dough, scraping work area clean, lifting flour off surface area, etc.
Heavy-duty and non-scratching and measures 5" long. Easy-grip, ergonomic handle.
Includes a high-quality, American-made brass oven brush with 24percent more bristles! Firm but delicate to your oven's hearth.
Package includes one ash rake (60-inches long), one shovel (47-inches long), and one American-made brush with brass bristles (48-inches long).
You can buy them all separately, however we offer a savings if you buy all three. Check out our FG Video page to watch these tools in action.
Our brush is made in America. The shovel and rake are made in Italy.
Frankie G's Suggestion:
If you would like to learn or get ideas about cooking & baking in a woodfired oven, please allow me to suggest this book by Richard Miscovich? It's one of the best books for a woodfired oven that we have read. We can't recommend it high enough...
This book will fit in the same box as any of these Al' Forno Packages... Save money by shipping them together!
Package includes one ash rake (60-inches long), one shovel (47-inches long), and one American-made brush with brass bristles (60-inches long).
The head stock is made of strong North American hardwood with sturdy but gentle brass bristles. 24% more bristles than other brushes.
Use this brush to collect ash from between hearth bricks and the smallest crevices of your oven. You will love how gentle and thorough it sweeps and cares for your hearth.
The adjustable head swivels to adjust to ANY oven shape - and sweeps with a FIRM motion. Angle the head straight in-line with the handle, or swivel it perpendicular to sweep and drag ash or push small coals. Head adjusts 360 degrees.
Extremely well constructed and durable. This is the same item as in our Al' Forno Pacchetto! Weighing in at a little more than 1.25 pounds, it has a heavy-duty 48" aluminum handle (which will not get burned from the heat of your oven like wood handles), and it cools off quickly. Want a longer handle? Here's our 60" handled brush
Its flared brass-bristles allow the brush to sweep 8" of space at a time. To see the brush close up, please click HERE
Made in America
A well-built, light-weight, professional and affordable oven brush that is made in America to FGpizza's highest standards, and only available through us.
The head stock is made of strong, North American hardwood with sturdy and gentle brass-bristles. 24% more bristles then other brushes.
Extremely well constructed and durable. It has a heavy-duty 60" aluminum handle (which will not get burned from the heat of your oven like wood handles), and it cools off quickly. Want a shorter handle? Here's our 48inch-handled brush
In Naples, they make the pizza on a marble counter top and then "drag" the pie from the counter to the peel.
This peel is perforated, which allows most of the flour to fall from the bottom of the pizza, as it is scooped onto the peel, and before it enters the oven. Thus promoting a cleaner oven.
Weighing in less than 1 pound, the peel head measures approximately 13" across and a white anodized aluminum alloy head. The handle is 23" long, and a light-blue anodized aluminum handle which cools down quickly. Overall length is approximately 38 inches, from tip to tip.
You can see this peel demonstrated in our "Peels 101" video, located on our FG Instructional Videos page. OR you may click HEREfor a 51 second video. It's really a must see.
Dishwasher safe. Detachable 100mm (3.9") blade.
Imported from Italy
"Cuts like a hot knife through butter!"
When one uses the right tool for the right job, it makes life a whole lot easier. Well this is the right tool.
This professional pizza cutter is truly high quality. The size is substantial and it makes pizza night fun because clean up is easy.
Those cheap wooden-handle pizza cutters just don't cut it (sorry for the "pun"). They don't last and they're made cheap for "home use". These professional cutters are sturdy and offer a smooth roll as you slice your pie. Furthermore, after a big pizza night... it's nice that these can be thrown right into the dishwasher.
These cutters have a 4" rolling blade and should be the last one that you buy, since the blades can be sharpened and the cutting wheels are replaceable, if needed.
4" Stainless Steel blade, great "thumb-guard" design. If you would like to see it in action, check it out in the Pizza Cutters 101 video located on our FG Instructional Videos page.
This small-headed peel is used to spin and remove pizzas or pans from the oven, or adjust and place logs on the fire. Stainless-steel head, and stainless-steel rod. The smooth-sliding and heat-resistant plastic handle improves accuracy of movement, and allows ease of operation and accuracy.
Dimensions: Round Perforated Head: 9", Handle Length 59", Weight 2.3 lbs. Older pictures represent this tool with round holes, but this is not made any longer. The manufacturer has redesigned this product to sport oblong perforations.
Frankie G's notes: I personally have used this since the first firing of my oven. Note the sliding handles. These peels are fixed with one secure handle at the end, and one sliding handle on the stainless-steel rod. This allows its operator to easily maneuver the peel where needed, without readjusting one's hands. GREAT design! It's not only a necessity, it's really fun to use.
You can see this peel demonstrated in our "Peels 101" video, located on our FG Videos page, OR click HERE for a short, 1.5 minute video.
Replacement handles are available HERE.
Made in Italy
Use this peel inside or out! Small enough for use in a home oven, yet sturdy enough to hold up to a brick oven.
Note the sliding handles. These peels are fixed with one secure handle at the end, and one sliding handle on the stainless-steel rod. This allows its operator to easily maneuver the peel where needed, without readjusting one's hands. GREAT design!
Made In Italy
Dimensions: Round Solid Head: 9", Handle Length 59", Weight 2.3 lbs
These cast iron side dishes are made in America, durable and affordably priced. Measuring 6"x1", both side dishes are already "seasoned" and ready to cook. Made of solid cast iron and very well formed. Cooking in cast iron helps caramelize your food creations. You'll love the way it performs.
Handsomely designed and the handles on each side are equipped with a hole in middle so the dishes can be retrieved with a pan hook or hung in the kitchen.
ALSO! Here are the perfect Magentic Trivets for this set. The trivets adhere perfectly to these side dishes, and follow them anywhere to protect your table.
16" round and 1" deep. Made from a lightweight plastic, classy black color, dishwasher safe.
To see the trays close up, please click HERE
To see a video on these trays, check out our FG Video page.
Weighing in about 1 pound, the peel head measures 13" across and a white anodized aluminum alloy head. The handle is 47" long, and a light-blue anodized aluminum handle which cools down quickly. Approximate overall length is 62" (over 5 feet)
Included is the sliding bead handle, base handle and attaching bolt.
Made of solid steel and weighs in around 5#. 13" long by 8.75" wide by 8" tall.
The cool thing is that it's made in America.
"Frankie... Does everything have to be RED, WHITE & GREEN?" No, it does not... but a little pasta on it couldn't hurt!!
Here we offer a beautiful, 100% cotton apron, decorated with wonderful designs of different pasta shapes, long and short. Some, we never knew existed!
This apron even fits Frankie G! It is woven on an oversized loom making it 6 Inches wider than other aprons to provide the perfect fit. Our apron measures 28 by 32 Inches, ties at the waist, and has an adjustable neck strap.
It has a large front pocket to hold cooking essentials: Corkscrew, thermometer, recipe cards, potholders, etc.
Durable and hearty. Machine washable.
The new design on the Italian tradition is beautiful and functional. This oilera is a modern version of the traditional copper and brass version.
For those pizzaiolo that are looking for a more modern and functional design, this is it. Made of 18/10 stainless steel, this cruet is beautiful and functional.
Imported from Italy.